With regards to drinks that work out in a good way for the sweltering climate of mid year it is ideal to ensure those refreshments are marginally sweet, a ton of super cold, and authentically alcoholic! Our Limoncello + Lavender Frosted Cocktail is lemony in addition to lavender iced blessing from heaven! It takes like a spiked lavender lemonade. Bottoms up!
Our Limoncello + Lavender Frosted Cocktail is by all accounts an ideal fit. What's more, when you join the brilliant and citrus-y taste of Limoncello with the flower notes of Crème de Violette alcohol and a sprinkle of Fever Tree Indian Tonic Water (and stores of slush ice) you get a magnificent mixed drink for the mid year. Additionally, doesn't it seem as though it has a place in your grasp? I suspect as much as well!
Be that as it may, this isn't simply one more sweet boozy treat, it happens to be a looker too. We love the way the lavender grapples this mixed drink and how the limoncello and tonic water blend floats over the lattice of Crème de Violette and Monin Lavender Syrup.
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INGREDIENTS
- 1 3/4 ounces Caravella Limoncello
- 1/2 ounce Premium Gourmet Lavender Syrup
- 1/2 ounce Crème de Violette
- 2 ounces Fever Tree Indian Tonic Water
- 3/4 cup slush ice
- Fresh lemon wheels for garnish
INSTRUCTIONS
- Into the bottom of a standard rocks glass combine premium gourmet lavender syrup and Crème de Violette.
- Fill glass 3/4 full with slush ice.
- Pour limoncello and tonic water into a cocktail shaker, add two ice cubes and stir with a long-handled bar spoon for 20 seconds.
- Pour the limoncello and tonic water mixture over the slush ice.
- Garnish with a slice lemon wheel.
- Serve.
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