Strawberry and Blueberry Yogurt Smoothie Popsicles #desserts #frozenrecipe

Strawberry and Blueberry Yogurt Smoothie Popsicles #desserts #frozenrecipe

These Strawberry and Blueberry Yogurt Smoothie Popsicles are fun, simple, and completely delightful!

So rather than a punny pie, I chose to make something sweet in the red and purple shades of Magneto's outfit and figured it would be an ideal opportunity to make smoothie popsicles for the blog. So I made Strawberry and Blueberry Yogurt Smoothie Popsicles, and not at all like my chaos of a pie, these are so acceptable!!

Smoothie popsicles are overly fun and simple to make. They just require a couple of fixings, and just in the event that you don't want to make them in Magneto's hues, you can utilize your preferred smoothie organic product.

Also Try Our Recipe : STRAWBERRY TUXEDO CAKE

Strawberry and Blueberry Yogurt Smoothie Popsicles #desserts #frozenrecipe

Ingredients
Special Equipment

  • Blender
  • Popsicle mold*
  • Popsicle sticks

Strawberry Layer

  • 1 1/2 cup strawberries fresh or frozen
  • 1  (5 to 6-ounce) container sweetened yogurt (any complementary flavor*)
  • 1  tablespoon sugar
  • 1 teaspoon lemon juice

Blueberry Layer

  • 1 cup blueberries fresh or frozen
  • 1/2 cup strawberries fresh or frozen
  • 1  (5 to 6-ounce) container sweetened yogurt (any complementary flavor)
  • 1  tablespoon sugar
  • 1 teaspoon lemon juice

Instructions

  1. Combine strawberry layer ingredients in the blender and blend until smooth. Divide among popsicle molds.
  2. Repeat with the blueberry layer, making sure to leave a little space at the top for the popsicles to expand. Add sticks and freeze for at least 4 hours.
  3. Run mold under warm water and gently remove popsicles. Wrap individually in freezer or parchment paper and store in an air-tight container or freezer bag. Enjoy! 

Notes
If you use frozen fruit and your blender is struggling, you can add liquid (water, milk, juice) a teaspoon at a time until the mixture blends.
*If you don't have a popsicle mold, this is the one I own. I've had it for nearly a year now, and I've been very happy with it!
*I used vanilla yogurt.

For more detail : bit.ly/2P7R5ge

Read More Our Recipe : CUCUMBER MINT COOLER

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