Layered Iced Watermelon Matcha #drinks #summerdrink

Improved normally with watermelons, make this layered frosted matcha your new summer drink.

Matcha (green tea powder) matches well with any sweet natural product so it's nothing unexpected it tastes delightful when joined with watermelon. It's anything but difficult to make a layered beverage utilizing watermelon since it's as of now normally sweet so there's no compelling reason to add any sugar to make the layers.

Sugar is the way to making the layered impact. Whatever layer has the most sugar goes to the base of the cup. In view of that, the watermelon layer is added first to the cup, trailed by the unsweetened matcha.

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INGREDIENTS

• 2 cups seeded, cubed watermelon
• 1/2 cup cold water
• 1 teaspoon matcha
• Optional: watermelon wedges for garnish
• ice

INSTRUCTIONS

1. Puree watermelon in a blender until smooth. Set aside.
2. In a wide-mouth water bottle, combine water and matcha and vigorously shake for 10 seconds.
3. Into two cups filled with ice, pour in the watermelon puree halfway, followed by a layer of matcha. Pour any leftover watermelon foam on top of the matcha.
4. Garnish with watermelon wedges.

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