Limoncello prosecco mixed drink is ideal for any festival. It's simply the perfect measure of shining lemony goodness, in addition to blueberries and thyme.
I'll post more on my birthday merriments one week from now (or more probable, on the trip once more from New York) so today, we should praise anything you have a craving for celebrating with this lemony bubbly goodness that is limoncello prosecco with blueberries and thyme.
Despite everything I drank limoncello years prior while roosted high on the Amalfi Coast of Italy. Ravello… .Positano… .I figure I more likely than not "tested" limoncello in each appeal overflowing town along the coast. At the point when in Rome… .or, Amalfi! So today, with regards to the Italian subject, I've joined it with prosecco for a light, shining, interminable summer mixed drink – with blueberries and thyme included for good styling measure.
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INGREDIENTS
- 750 ml prosecco
- 1 cup limoncello, chilled
- ice
- Garnish
- blueberries
- thyme
- lemon slices
INSTRUCTIONS
- Add the prosecco and limoncello liquor to a pitcher and stir.
- Place a handful of blueberries in a glass, top with ice and fill with the limoncello prosecco. Garnish with thyme and lemon slices.
For more detail : bit.ly/2WINMxT
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