Frosted tea is joined with shining water for a light and reviving summer drink. You can evaluate various sorts of teas also. I made green tea, dark tea and pomegranate tea forms.
Individuals consistently inquire as to whether I'm a tea consumer or an espresso consumer. I'm both! I start my day with espresso and end my day with tea.
These rush to assemble and it's not all substantially more exertion to offer distinctive seasoned teas too in the event that you need something increasingly bright. I for one enjoyed the organic product tea enhance the best since it goes so well with summer natural products.
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INGREDIENTS
- 3 cups freshly brewed tea flavor of your choice
- 3 cups sparkling water
- sugar or other sweetener to taste (see note)
INSTRUCTIONS
- Stir together the tea, sparkling water and sweetener until everything is mixed and tea reaches your desired sweetness.
- Fill tall glasses with ice and pour in sparkling iced tea.
NOTES
- I like to use simple syrup as a sweetener and it's really easy to make. Heat 8 ounces of water in a saucepan over medium heat. Once it's heated (it doesn't need to be boiling), add one cup of granulated sugar and stir. Once the sugar dissolves transfer the syrup to a container to cool. Store it in the refrigerator.
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