This solidified Peach Bellini formula is an overhaul on the great Italian mixed drink made with only three fixings: sweet peaches, prosecco and peach schnapps!
A conventional Bellini is somewhat not quite the same as what we have here. The greatest contrast – white peaches. The first Bellini, made in Italy, was made with white peaches and had a pink tone to it. White peaches are not normally accessible in the U.S., in any event not in Florida, so all things being equal we utilize conventional peaches giving our Bellinis a more brilliant orange shading.
Customary Italian Peach Bellinis are additionally made with new peach puree, not solidified peaches. In the event that you incline toward that style, follow the formula beneath, simply utilize new stripped peaches rather than solidified!
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INGREDIENTS
- 1 lb frozen peaches (chunks or slices)
- 3 cups Prosecco
- 1/3 cup Peach Schnapps (or peach vodka)
- 2 tablespoons sugar, optional
Optional garnishes:
- fresh peach slices
- mint leaves
INSTRUCTIONS
- Place all ingredients in a blender, puree until smooth. Serve immediately and garnish as desired.
For More Details : bit.ly/3gCxekN
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